approx. 1 hour
7 Persons
710 kcal / 2980 kJ per double-waffle
13 g protein
44 g fat
65 g carbs
400 g | American sweet potatoes |
250 g | butter, softened |
70 g | sugar |
4 | eggs |
275 g | flour |
1 tsp | baking powder |
250 ml | milk |
1 | tart apple |
50 g | chopped Californian walnuts |
300 g | Greek yogurt |
Seeds of 1/2 vanilla bean | |
2 – 3 tbsp | Canadian maple syrup |
Fat for the iron |